Chicken Legs Tandoori Easy

Tandoori chicken is easy to make with only 5 10 minutes of prep.

Chicken legs tandoori easy. I suspect that this may be the result of cooking at too low a temperature. Next day preheat your oven to 400f put chicken in a baking dish tin bake 15 minutes meat side up 15 minutes meat side down and finish the cooking under a medium grill for about 10 minutes. Time to make super easy tandoori chicken. Ingredients 6 skin chicken leg quarter small bowl of yogurt lemon juice 1 lemon 1 teaspoon black pepper 1 teaspoon turmeric powder 1.

This version is perfectly edible but pales in my opinion when compared to tandoori chicken generally available. Tandoori chicken is typically deep red in colour and full of indian spice and flavour. This recipe was actually a mix between trying to stay true to the classic restaurant favorite recipe while making an easy weeknight meal. Legend has it tandoori chicken sprang from the same mind that would eventually introduce the world to butter chicken chicken tikka and by default its beloved british spin off chicken tikka masala as chicken recipes go it s an easy stunner.

Add saffron water to large saucepan with 2 cups 500ml cold water and 1 5 cups basmati rice cover bring to simmer over medium high then reduce heat to medium low so it s simmering. Grilled on open fire. One school of thought is to marinate the chicken with salt garlic ginger paste chili powder and lime juice for a specific time then add chicken to the combination of the remaining herbs and spices subsequently. I settled on using chicken legs for one reason.

A tandoor is an indian clay oven where the temperatures regularly reach levels far hotter than the standard kitchen oven. Marinate the chicken. I like to dice up the leftover tandoori chicken and throw it into asian cauliflower fried rice or a simple stir fry. Thank you for watching my video please like comment and share please subscribe https www youtube.

Cook 12 minutes until water is absorbed tilt pot to check remove from stove and stand for 10 minutes covered. Leftover tandoori chicken can be kept in a sealed container in the fridge for up to four days or in the freezer for up to 4 months. Easy instructions for how to grill chicken drumsticks. Easy tandoori chicken recipe.

A must try chicken leg quarter. Tandoori chicken was the obvious next recipe i wanted to share after the other chicken recipes have been so popular with you guys. On a large plate arrange the lettuce onion and cucumber place the chicken on top with the lemon wedges.