Courgette Recipes Hugh Fearnley Whittingstall
Heat the oil in a large saucepan and add the garlic and courgettes.
Courgette recipes hugh fearnley whittingstall. Sea salt and freshly ground black pepper. 3 fat garlic cloves peeled and roughly chopped. Find all the best hugh fearnley whittingstall vegetarian recipes courgette recipes on food network. Heat the olive oil in a large frying pan and cook until soft and brown on both sides.
200g courgette zucchini coarsely grated. Method preheat the oven to 180c 350f gas 4 and grease 6 ramekins. 1kg courgettes green or yellow 2 tbsp fine sea salt. 4 tbsp olive or rapeseed oil.
250g whole milk yoghurt. Makes 3 4 300ml jars. 100g rindless mild goat s cheese. Heat the oven to 200c and line a muffin tin with 12 paper cases.
Set aside in a bowl once cooked and season with salt pepper and lemon juice. Traditionally made with aubergines moussaka is just as delicious with slices of overgrown courgette. About 750ml whole milk or use half milk half veg stock 1 2 bay leaves. 2 garlic cloves peeled and finely chopped.
40g pine nuts toasted. Born in london but raised in gloucestershire hugh has been keen on cookery since he was a child. Browse or search our extensive collection of river cottage recipes for an almost overwhelming selection of inspiring dishes and tempting delights. For the salad start by cooking the courgette slices in batches.
Hugh fearnley whittingstall has become known for his earthy back to basics approach to cooking. Hugh fearnley whittingstall recipes life and style. We ve got more hugh fearnley whittingstall vegetarian recipes dishes recipes and ideas than you can dream of.