Oven Baked Fried Chicken Drumstick Recipes
Preheat oven to 450 f pour the vegetable oil evenly over the bottom of a 15 x 10 x 1 inch baking pan.
Oven baked fried chicken drumstick recipes. But if you re just dying for a traditional oven fried chicken recipe that uses only flour try out my easy oven fried chicken recipe here. Reheat the chicken in a 350 degree f oven for best results. Cover and refrigerate 8 hours or overnight. In a second shallow dish beat eggs with milk just until mixed.
Pour into a paper bag. The chicken is coated with the seasoned flour placed on a baking sheet with melted butter and then cooked to crispy perfection in a hot oven. In a plastic bag mix together bread crumbs and seasonings. Forget the panko or plain flour trust me crushed seasoned croutons are the way to go sister.
The recipe works with chicken thighs on the bone and whole chicken legs hindquarters too. Place flour in a shallow dish. Combine the baking mix paprika creole seasoning seasoned salt garlic powder italian seasoning and black pepper in a large bowl. Dredge the chicken piece by piece in the flour then the egg then the bread crumbs until all pieces are coated.
The buttermilk ranch croutons taste great with this chicken as well. Unfortunately fried chicken isn t exactly the healthiest though not too bad in moderation. The skin crisps up in the oven the seasoning is simple and perfect and the chicken legs come out juicy every time. Add the chicken drumsticks a few at a time to the bag.
Pour the oil into a 9x13 inch baking dish. How to store crispy baked chicken legs. When i roast a chicken it s a sure thing that my kids are going to fight over the chicken legs. Crispy crunchy juicy and flavorful fried chicken is pretty much the bomb diggity of chicken.
Store this easy chicken drumstick recipe in the fridge for up to 5 days. Baked chicken drumsticks are the easiest way to get dinner on the table quickly. Preheat oven to 350 degrees f. By aggieanna oven fried chicken wings.
In a large bowl or dish combine yogurt mustard and garlic. Boneless skinless chicken breasts are coated with a seasoned crumb mixture made of rice squares cereal then baked in the oven until golden brown.