Chicken Drumsticks In Oven With Veggies

This oven baked chicken with veggies sheet pan is a healthy dinner that comes together so quickly and the taste is absolutely incredible. In a small bowl mix paprika and the remaining salt rosemary and pepper. Toss together chicken legs and olive oil in a large bowl.

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Then prep the chicken drumsticks.

Chicken drumsticks in oven with veggies. Pat dry chicken with paper towels to remove extra moisture and place in oiled pan. The skin crisps up in the oven the seasoning is simple and perfect and the chicken legs come out juicy every time. Stir together salt pepper and rosemary in a small bowl. Peel and cut the potato and pumpkin or parsnip into pieces before placing in a roasting dish.

Line large sheet pan with aluminum foil. Season with garlic powder onion powder paprika and salt pepper on. Sprinkle salt mixture over chicken legs and toss to coat. Place the drumsticks on top of the vegetables and place the tray in the oven on the middle rack and bake for 30 minutes.

Add olive oil to a pan and 1 2 cup wine if you like. Preheat the oven to 180ºc 350ºf on bake function. Roast at 425 f 220 c for about 40 50 minutes or until the chicken reads 165 f 73 c internal temperature and skin is crispy. Arrange chicken thighs skin side up on top of the vegetables.

Loved this so simple to make i cooked it two different ways the first i put 5 drumsticks on a indoor grill crisped them than went 25 min in oven at 400 the other i made 6 ds like the recipe enough sauce for total of 11 drumsticks both tasty and delicious one was crispy the other was more moist. In a small bowl mix together the maple syrup and garlic infused olive. Sprinkle chicken with paprika mixture. Sprinkle remaining salt and pepper on either side of each chicken thigh.

Arrange veggies on baking sheet alongside the chicken and onion wedges as shown in photo below. Add the veggies and garlic halves to the bowl and toss well to coat. Roast until a thermometer inserted in chicken reads 170 175 and vegetables are just tender 35 40 minutes. Top vegetables with spinach.

Heat oven to 400f degrees. It s whole30 and keto. Dry chicken legs thoroughly with paper towels. Next add one additional tablespoon of olive oil to the remaining herb oil mixture.

If you re making this keto or low carb simply substitute the potatoes for a lower carb vegetable. Drizzle in neutral oil and toss so the veggies are well coated. Remove chicken to a serving platter. Baked chicken drumsticks are the easiest way to get dinner on the table quickly.

When i roast a chicken it s a sure thing that my kids are going to fight over the chicken legs. Roast 40 45 minutes until chicken is cooked through and vegetables are tender. Preheat oven to 425 f. How to make one pan baked chicken drumsticks with potatoes and veggies.

Turn the chicken legs and bake for another 20 30 minutes until the desired colour of the skin is achieved and the vegan chicken drumsticks are nicely crisp. Season with salt and pepper.