Cottage Cheese Enchiladas Allrecipes
Cottage cheese cheddar and mizithra.
Cottage cheese enchiladas allrecipes. Cheddar cheese with some cotija cheese was added in with the cottage cheese mixture for enhanced flavor. The big difference in this particular case being that i cut out several unnecessary ingredients the first time i prepared these enchiladas was for the sole purpose of using up an excess amount of cheese in the frig. To make cheese mixture. In each tortilla place a spoonful of meat mixture a spoonful of cheese mixture and a bit of shredded cheese.
Serve mexican cottage cheese chicken enchilada recipe a cheesy creamy mexican delight either as a one pot dinner recipe or along with poblano chili rellenos or cheese and bacon pinwheels and a dessert like tres leches for a wholesome weekend dinner with your. Fold in the sides and roll up like a burrito. I combined my love for cottage cheese and cheese basing this easy recipe on several cottage cheese enchilada recipes found on the web. Take a bit of the meat mixture cheese mixture and shredded cheese and roll.
While sauce is simmering assemble enchiladas by placing 1 6 of the cottage cheese mixture on the lower one third of a tortilla. Lasagna pepper boats oma s cottage cheesecake pink fluff cottage cheese potatoes cottage cheese avocado and black bean salsa. If you want to make a lower calorie version of these enchiladas you can use low fat or nonfat cottage cheese nonfat sour cream and just a small amount of the shredded cheese. Combine sour cream cottage cheese salt and pepper in a medium bowl.
Place the enchiladas in a 9x13 baking dish with folded edge on bottom of pan. Cottage cheese is a perfect addition for mac and cheese enchiladas lasagna baked ziti and more. The cheese mixture in this dish is a combination of cottage cheese and sour cream. In a medium bowl mix sour cream cottage cheese sea salt and pepper.
Top tortillas with any remaining meat or cheese mixture or shredded. Whenever i make the lower calorie version for my family i leave out the cheddar and monterey jack in the cheese filling altogether and just use about 1 3 cup of just.