Cottage Cheese Quiche Recipe
Dissolve the cornflour in the milk and add this to the mixture.
Cottage cheese quiche recipe. Added a package of green giant spinach cooked and drained chopped mushrooms baked at 350 for 30 min or so. Cook bacon until crispy. Crumble bacon on top. Very good and makes an excellent make ahead breakfast.
Place mixture in pie shell and bake at 350 degrees for 30 minutes. Low fat cottage cheese milk grated parmesan cheese salt frozen green beans and 8 more spinach and mushroom cottage cheese quiche belleau kitchen eggs single cream baby spinach leaves mushrooms butter oil and 11 more. Pour over bacon and swiss in pie shell. Sauteed some chopped yellow onion and a few chopped mushrooms in a bit of oil before adding 8 oz of microwaved drained spinach.
Cook till the mixture thickens add all the remaining ingredients and mix well. Bake 40 50 minutes at 350 f quiche will appear a tad liquidy but not jiggly but it s done and moisture will disappear after sitting to cool a bit. Doubled the recipe and made it in a cake pan 3 qt. Made a few changes though.
Bake pie shell at 400 degrees for about 3 5 minutes. Cottage cheese ground paprika green onions eggs red bell pepper and 10 more ham veggie crustless quiche nutritious eats eggs shredded swiss cheese red bell pepper all purpose flour and 10 more. To make the stuffing for the spinach and cottage cheese quiche recipe heat the butter in a pan add green chillies paneer and sauté for 1 minute. Lay pie crust in pie pan and cover with swiss cheese.