Honey Gin Cocktail Recipes
It s the original 1 1 1 cocktail equal parts gin vermouth and campari but chiltern firehouse in london tweaked the ratio on this bittersweet italian classic.
Honey gin cocktail recipes. Before adding the ice stir well to incorporate the thick honey with the other liquids. Add 1 2 cup honey and 1 2 cup water to a small saucepan over medium heat. Gin cocktail with honey and lemon cordial. Serve straight up in a wine glass with a slapped rosemary sprig.
Home recipes drinks recipes gin cocktail with honey and lemon cordial. 50ml sloe gin 20ml lemon juice 15ml syrup 20ml egg whites. Freezing the cocktail will make it silky smooth on the mouth making it the perfect summertime patio martini deke dunne bartender and. The juniper forward botanicals are brought to a perfect balance by the floral depth of the raw honey.
Then shake without the ice to ensure maximum frothage. Each batch is distilled in our custom built botanical extraction still. Add all ingredients into a shaker with ice and shake. 1 5 oz cruzan light rum 1 oz lime juice 0 5 oz clover honey water 0 5 oz finest call bar syrup 1 oz finest call watermelon puree 6 ea mint leaves.
This is part of ba s best a. Gin lemon juice and honey create a buzzworthy cocktail. It sure didn t take me long to then wrap my head around this gorgeous cocktail. Jump to recipe print recipe.
Give wonderfully wintry sloe gin a mean cocktail kick. This cocktail is a sweet twist on a classic mojito. Add ice and shake for 30 seconds. Garnish with a lemon twist.
Featured in robert simonson s 3 ingredient cocktails book it s delightfully easy to make. The results are distinctive and unparalleled. Saskatoon honey gin bramble cocktail. Combine the honey gin and citrus juices in a cocktail shaker.
Sasha petraske of milk honey fame created this cheeky gin based riff on the cosmopolitan. Barr hill gin is our ode to the hardworking bees of the northeast. Strain into a chilled cocktail glass. The salt makes the cantaloupe and gin really sing.
The fresh watermelon pairs perfectly with the light sweetness of the honey for a cooling cocktail that screams summer. February 24 2015 by alida ryder 11 comments.