Recipe Plaice Baked
Put the potatoes in a large roasting tin and drizzle with the oil.
Recipe plaice baked. This works superbly well with plaice fillets but sole would be excellent or thicker fish fillets such as cod or haddock in which case allow 5 minutes extra cooking time. Cut 4 lemon slices from the remaining half and sit two on each fillet. Serve the baked fish fillets with the lemon wedges and tartar sauce or rémoulade sauce. A green salad with a lemony dressing would be a good accompaniment.
Recipe variations add 1 4 teaspoon of cayenne pepper some sriracha sauce or a dash of your favorite hot pepper sauce to the egg mixture for an additional spicy flavor. The skin on the top fillet will be a dark brownish colour with orange spots. Preheat the oven to 200c 400f gas 6. Arrange the plaice fillets skin side down over the veg mixture.
This recipe for baked summer plaice is from darina allen s book simply delicious the classic collection. The skin on the bottom fillet will be white. When considering portions for serving plaice you will probably want to allow at least two fillets per person. Plaice cooks very quickly fillets should only need a total cooking time of 4 5 minutes whether grilled fried or.
Place in the oven for 15 20 minutes. This delicate white fish can be grilled steamed cooked in parcels or added to a comforting bake. We received this cookbook from the publisher but all opinions are our own. As plaice is a flat fish the top and bottom fillets look very different even though they are from the same fish.
Browse our selection of plaice recipes for a simple midweek meal. Squeeze over half the lemon then drizzle with the remaining oil. This post may include affiliate links. Plaice is available fresh or frozen and can be bought whole or as fillets.
Please see our complete disclosure here. In a roasting tin add the oil onions bay leaves and cider. 4 very fresh plaice or sole on the bone 2 to 4 ounces butter 4 teaspoons mixed finely chopped fresh parsley chives fennel and thyme leaves salt and freshly ground pepper. Season and roast for 20 25 mins.
100 recipes from soups starters to puddings pies. Take the roasting tin out of the oven turn the potatoes over and add the tomatoes and asparagus nestling among the potatoes.