Recipes For Fried Chicken Drumsticks

Perfect for filling your fried chicken fix without the hot smelly grease our crispy oven fried drumsticks is a baked fried chicken recipe with a satisfyingly crunchy texture. Remove skin from chicken and place in a resealable plastic bag. Most recipes use breast and thigh meat but if you regularly buy budget friendly frying chickens and cut them up yourself save the breast and thigh meat for casseroles salads sandwiches and pie and use the drumsticks for more casual gatherings like picnics potlucks game day parties or children s.

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Spicy Fried Chicken Drumsticks Recipe Fried Chicken Legs

Spicy Fried Chicken Drumsticks Recipe Fried Chicken Legs Easy

Pour sauce over chicken seal bag and refrigerate to marinate for at least 1 hour up to 24 hours.

Recipes for fried chicken drumsticks. Drumsticks have fatty flavors and a delicious firm and dark meat that is great for frying. Place the chicken leg back into the flour mixture and cover it again in flour. Coat meat with a mixture of crushed cornflakes parmesan cheese salt and pepper before dunking each drumstick in buttermilk and covering in a crunchy outer layer again. These oven fried drumsticks simplify the method without sacrificing flavor.

Fried chicken is often a family favorite but can be an involved and messy process. Once oil is hot and ready for frying place chicken leg into the oil for frying. Repeat steps 5 8 for each chicken leg allowing up to 3 legs to fry at one time. They re ready in about an hour and come out of the oven just as crispy and juicy.

Cover and refrigerate 8 hours or overnight. Add chicken and turn to coat. Once legs are fried to a golden brown remove from oil and place on a double folded paper towel on a plate. In a large bowl or dish combine yogurt mustard and garlic.