Recipe Pumpkin Quick Bread

After cooling wrap bread tightly and store in the fridge up to a week or freeze up to 3 months. Grease 9x5 inch loaf pan. Here are 10 of our favorite recipes.

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Combine all ingredients in bowl.

Recipe pumpkin quick bread. To preserve the loaf for longer place in the refrigerator for up to a week or in the freezer for 2 3 months. Pumpkin gingerbread this was so easy. Heat oven to 350 f. 10 epic pumpkin breads.

The great thing about this easy pumpkin bread recipe is that it only dirties up a few dishes. A fragrant array of spices cinnamon nutmeg cloves and allspice accent this moist pumpkin nut bread peppered with juicy raisins. Chef john s holiday pumpkin bread toasting the walnuts made a big. Generously grease two 8 x 4 inch loaf pans with butter and dust with flour alternatively use a baking spray with flour in it such as pam with flour or baker s joy.

In a large bowl combine the first seven ingredients. Whisk together the sugar and oil in a large bowl until well combined. It s easily the moistest loaf i ve ever had. Butter and flour two 9 by 5 inch loaf pans.

The generous recipe makes three loaves so plan on giving some away to friends and family. Pumpkin bread will keep at room temperature for two days. It is so moist rich and pumpkin y even on the second third and fourth day if it makes it that long you can still cut a slice warm it up with some butter and it tastes just as amazing as it did fresh from the oven. Spicy fragrant pumpkin bread is one of autumn s greatest hits.

What tools are essential for this recipe. Combine the flour sugar baking soda cinnamon nutmeg and baking powder. You ll need a medium sized bowl sturdy. Preheat oven to 350 degrees f.

And lucky us it s so easy to make and share. Whisk in the eggs and pumpkin until combined. Beat at medium speed scraping bowl often until well mixed. In a medium bowl combine the flour salt baking soda baking powder cloves cinnamon and nutmeg.

Add chopped nuts at the beep if using. We believe this is the best pumpkin bread recipe. Pour the batter into the prepared bread machine pan and set on the cake or quick bread cycle. Preheat the oven to 325 f and set an oven rack in the middle position.

Pumpkin pie spice can be used instead of the three spices in the recipe. Gradually add to pumpkin mixture and mix well. Carefully loosen the loaf from the pan and paddles and turn out onto a rack to cool.